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The Mechanism of Potassium Monopersulfate In Aquaculture

Oxidized hydrogen sulfide, nitrite, divalent iron compounds, divalent manganese compounds and other reducing harmful substances, change the bottom deodorization;

Degradation of polychlorinated biphenyls, polycyclic aromatic hydrocarbons, pesticides, herbicides, dyes (such as malachite green, etc.), algae toxins and other pollutants that are harmful to the environment and difficult to be degraded by biological methods; Modern water often contain large amounts of toxic refractory organic pollutants, such as polycyclic aromatic hydrocarbons, polychlorinated biphenyls (PCBS), such as herbicides, pesticides and dyes, due to its stable chemical structure, has a strong biological toxicity, difficult to biodegrade, long exist in nature, for people, animals and aquatic organisms potentially toxic. The strong oxidizing free radicals produced in the reaction system of potassium bisulfate compound salt are used to decompose organic pollutants in water into small molecular substances, and even mineralize into CO2, H2O and corresponding inorganic ions, so as to completely remove pollutants. Degradation of chlorophenols in water: for example, degradation of pentachlorophenol, experimental results show that 50mg/L 2, 4-dichlorophenol can be completely decomposed within 1h;

Degradation of secondary pollution caused by chlorine preparations, bromine and iodine preparations, chlorine dioxide, “three-induced” aldehyde disinfectants; Potassium monopersulfate can quickly reduce the reduced state of chloride ion oxidation into chlorine elemental, chlorine dissolved in water to form hydrochloric acid and hypochlorous acid, and potassium monopersulfate synergistic sterilization, but also to avoid chlorine and organic matter combined to produce toxic three chloramines, because potassium monopersulfate can quickly decompose such substances.

Complexation and oxidation of heavy metal ions to form stable non-toxic valence states;

Increase the REDOX potential of water;

The oxidized surface layer is formed at the bottom of the pond to prevent the toxic substances produced by anaerobic fermentation of organic matter in the bottom mud from diverging into the water body.


Post time: Sep-19-2022